Export Event

Title

Lunch & Learn

Location

Chamber of Commerce

Start Date

6/3/2020 12:00 PM

End Time

6/3/2020 1:00 PM

Description

Food Preservation - Freezing & Drying, Michelle Parrot, UT Extension. Register by Monday, June 1.

Category

 

All Day Event

 

Recurrence

 

Workspace

Program-Area

ANR&RD

StartDate

6/3/2020

Attachments

Content Type: Event
Created at 1/21/2020 9:47 AM by Vantrease, Barbara M
Last modified at 1/21/2020 9:47 AM by Vantrease, Barbara M