Livestock and Forage Systems includes multiple livestock industries and the forage resources required for their existence in the state of Tennessee. This focus area combines educational programs and application-based research for improving livestock production and management. It delivers this information to both adult and youth livestock owners to ensure sustainable information transfer that will improve the livelihoods of Tennesseans that produce meat, milk and fiber.

Program Areas 

Beef Cattle Programs Dairy Cattle Programs  Horse Programs Poultry Programs  Small Ruminants Small Ruminants


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