Export Event

Title

Record Keeping for Successful Value-Added Enterprises

Location

Carthage, TN

Start Date

12/13/2017 8:30 AM

End Time

12/13/2017 4:00 PM

Description

This educational workshop will teach farmers basic recordkeeping for direct marketing, food processing and agritourism enterprises. Participants will learn about setting up a chart of accounts, items, customers and vendors, entering sales and making deposits, paying bills and writing checks and creating reports.

Category

 

All Day Event

 

Recurrence

 

Workspace

Program Area

ANR

URL

http://ag.tennessee.edu/cpa

Affiliation

Center for Profitable Agriculture

Detailed Description

This educational workshop will teach farmers basic recordkeeping for direct marketing, food processing and agritourism enterprises. Participants will learn about setting up a chart of accounts, items, customers and vendors, entering sales and making deposits, paying bills and writing checks and creating reports.

This workshop is designed for operators of a value-added farm business. Participants will be shown how to use a desktop version of QuickBooks for an “example farm.” A workshop manual for home reference will be provided.
Check-in and networking will be from 8:30 to 9:00 am and teaching will begin at 9:00. Sessions will end at 4:00 pm. This workshop will be conducted at the following locations:
·         December 12, 2017          Martin, TN
·         December 13, 2017          Carthage, TN
·         December 14, 2017          Chattanooga, TN
·         March 13, 2018                 Memphis, TN
·         March 14, 2018                 Franklin, TN
·         March 15, 2018                 Knoxville, TN
Registration is required no later than five business days prior to each workshop. The registration fee is $20 per person. Lunch is provided.
 
Register online now at tiny.utk.edu/farmrecords. A promotional flyer for the workshop is attached. For more information visit ag.tennessee.edu/cpa.
 
This workshop fulfills a TAEP educational requirement in ONLY the following Producer Diversification sectors: Agritourism, Fruits & Vegetables and Value-Added. For additional information regarding educational programs for TAEP requirements, please contact Clay Dunivan at the Tennessee Department of Agriculture, 615-837-5348.
 
For more information about the workshop, contact Hal Pepper at (931) 486-2777 or email hal.pepper@utk.edu.​

Time Zone

Central

Image

 

TextDate

December 13

StartDate

12/13/2017 8:30 AM

EndDate

12/13/2017 4:00 PM

Event Contact

Hal Pepper, 931-496-2777, hal.pepper@utk.edu

Leadership Team

Agri-business Economics and Entrepreneurship

Focus-Area-Programs

Beginning Farmer Education; Farm Financial Management; Value-Added Agriculture

Attachments

Content Type: Event
Created at 10/26/2017 2:52 PM by Langford, Bailey Brett
Last modified at 10/26/2017 2:52 PM by Langford, Bailey Brett