Export Event

Title

Produce Safety Worksop Series: Worker Health and Hygiene

Location

Memphis, TN

Start Date

12/7/2017 8:30 AM

End Time

12/7/2017 11:30 AM

Description

In this hands-on workshop, participants will learn how to train their workers in health and hygiene, how to make a low-cost handwashing station, and records they need to keep for FSMA compliance. Breakfast and resources will be provided.

Category

Training/Workshop/Field Day

All Day Event

 

Recurrence

 

Workspace

Program Area

ANR

URL

https://utk.co1.qualtrics.com/jfe/form/SV_4TQsoY4bTIEnTOl

Affiliation

UTIA

Detailed Description

 

Time Zone

Central

Image

 

TextDate

December 7

StartDate

12/7/2017 8:30 AM

EndDate

12/7/2017 11:30 AM

Event Contact

Faith Critzer, faithc@utk.edu

Leadership Team

Commercial Horticulture

Focus-Area-Programs

Fruit and Vegetable, Commercial

Attachments

Content Type: Event
Created at 10/18/2017 4:56 PM by Wszelaki, Annette Lynn
Last modified at 10/18/2017 4:56 PM by Wszelaki, Annette Lynn