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 The purpose of EFNEP is to help limited-income families and youth acquire the knowledge, skills, attitudes and behavior changes necessary to maintain nutritionally sound diets and promote personal development in hopes that all Tennesseans will form healthy eating habits that result in optimal health.  
 
Pictured below:
UTC students assist with local EFNEP lesson & activities
 
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For More Information Contact
 
 
 
  Extension Area Specialist - Nutrition
  Programs
  Anne Olson, MS
  Email: aolson@utk.edu

  EFNEP Program Assistant with 
  Support Staff Responsibities:
  Dee Clark

   UT & TSU - Hamilton County
   6183 Adamson Circle
   Chattanooga, TN 37416-3648
   Phone: 423-855-6113
   Fax: 423-855-6115
  
 
EFNEP Adult Community Nutrition Educators:
Mary Cranmore-Vickery
 
Kristen Ramey   
 
EFNEP Youth Community Nutrition Educator:
Leslee Collins
 
 
 
 
 

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